The benefits of bacteria / Robert Snedden.
Material type:
- 1575722429 (lib. bdg.)
- 660.6/2 21
- QR53 .S572 2000
Item type | Home library | Shelving location | Call number | Status | Barcode | |
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Ortaokul Kütüphanesi / Middle School Library | İngilizce Roman Dışı / English Non Fiction (MS) | 660.6 SNE /I (Browse shelf(Opens below)) | Available | T 63713 |
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652 SIN /I The code book : how to make it, break it, hack it, crack it / | 652.8 SIN /I The cracking codebook : how to make it, break it, hack it, crack it / | 658.049 MEY/O The culture map : decoding how people think, lead, and get things done across cultures / | 660.6 SNE /I The benefits of bacteria / | 661 WHE /I Acids and alkalis / | 661 WHE /I Acids and alkalis / | 661 WHE /I Acids and alkalis / |
Includes bibliographical references (p. 47) and index.
Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.
7.0.
7.0 Follett Library Resources.
5-8 Follett Library Resources.
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