Ortadoğu mutfak kültürleri / ed. by Sami Zubaida, Richard Tapper.

Contributor(s):

Material type: Text

TextSeries: Tarih vakfı Yurt Yayınları ; 104.Publication details: İstanbul : Tarih Vakfı, 2000.Description: 309 p ; 22 cmISBN:

Subject(s):

Holdings
Item type	Home library	Shelving location	Call number	Status	Barcode
Book	Lise Kütüphanesi / High School Library	Türkçe Roman Dışı / Turkish Non Fiction (HS)	T 641.5 ORT (Browse shelf(Opens below))	Available	T 84196

Includes bibliography p. Ç281-295.

Turkish.

There are no comments on this title.

to post a comment.