Marshall, Elizabeth L.

High tech harvest : a look at genetically engineered foods / Elizabeth L. Marshall. - New York : Franklin Watts, c1999. - 144 p. : ill ; 24 cm. - Impact book .

Includes bibliographical references (p. 138-140) and index.

Books for the Teen Age (NYPL). School Library Journal. Wilson's Junior High School.

An overview of recombined DNA technology, or genetic engineering, techniques used to create crop plants and farm animals with characteristics that are attractive to farmers, food processors, and consumers.

Young Adult Follett Library Resources.

0531114341

98008203


Agricultural biotechnology--Juvenile literature.
Food--Biotechnology--Juvenile literature.
Agricultural biotechnology.
Food--Biotechnology.
Genetic engineering.
Biotechnology.
Food.
Genetic engineering.

S494.5.B563 / M368 1999

641.3