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The benefits of bacteria / Robert Snedden.

By: Material type: TextTextSeries: Snedden, Robert. Microlife ; Publication details: Chicago : Heinemann Library, c2000.Description: 48 p. : col. ill ; 28 cmISBN:
  • 1575722429 (lib. bdg.)
Subject(s): DDC classification:
  • 660.6/2 21
LOC classification:
  • QR53 .S572 2000
Summary: Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.
Holdings
Item type Home library Shelving location Call number Status Date due Barcode
Book Book Ortaokul Kütüphanesi / Middle School Library İngilizce Roman Dışı / English Non Fiction (MS) 660.6 SNE /I (Browse shelf(Opens below)) Available T 63713

Includes bibliographical references (p. 47) and index.

Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.

7.0.

7.0 Follett Library Resources.

5-8 Follett Library Resources.

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