| 000 | 01024cam a2200301 a 4500 | ||
|---|---|---|---|
| 001 | 15556 | ||
| 003 | VKV | ||
| 005 | 20241218225555.0 | ||
| 008 | 860925s1987||||onc|||||||||||001|0|eng|| | ||
| 010 | _a 86047628 | ||
| 020 |
_a0553343505 (pbk.) : _c$15.95 ($12.95 U.S.) |
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| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aRA784 _b.C285 1987 |
| 082 | 0 | 0 |
_a613.2 _219 |
| 100 | 1 |
_aCarper, Jean. _9647 |
|
| 240 | 1 | 0 | _aTotal nutrition guide |
| 245 | 1 | 0 |
_aJean Carper's total nutrition guide / _cJean Carper. |
| 260 |
_aNew York : _bBantam, _cc1987. |
||
| 300 |
_aviii, 424 p ; _c23 cm. |
||
| 500 | _a"Complete and up-to-date. Based on the U.S. Department of Agriculture's new scientific analysis of the vital nutrients in more than 2500 foods"--Cover. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aFood _xMineral content _xTables. _94866 |
|
| 650 | 0 |
_aFood _xVitamin content _xTables. _94867 |
|
| 650 | 0 |
_aNutrition. _94019 |
|
| 650 | 0 |
_aNutritionally induced diseases. _93348 |
|
| 740 | 0 | 1 | _aTotal nutrition guide. |
| 942 |
_2ddc _cBK |
||
| 999 |
_c2010 _d2010 |
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