000 | 01678cam a2200409 a 4500 | ||
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001 | 56990 | ||
003 | VKV | ||
005 | 20241219004551.0 | ||
008 | 030327s2004||||wiua|||b||||||001|0|eng|| | ||
010 | _a 2003045743 | ||
020 | _a0836837894 (lib. bdg.) | ||
040 |
_aDLC _cDLC _dKyLxBWI _dICrlF |
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042 |
_apcc _alcac |
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050 | 0 | 0 |
_aQP141 _b.R29 2004 |
082 | 0 | 0 |
_a613.2 _222 |
100 | 1 |
_aRandall, Ronne. _954188 |
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245 | 1 | 0 |
_aWhat's so good about vegetables? / _cby Ronne Randall. |
246 | 3 | _aWhat is so good about vegetables | |
250 | _aNorth American ed., U.S. ed. | ||
260 |
_aMilwaukee, Wis. : _bG. Stevens, _c2004. |
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300 |
_a24 p. : _bcol. ill ; _c22 cm. |
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490 | 1 | _aWhat? Where? Why? | |
500 | _aFirst published in Great Britain in 2003 by ticktock Media, Tunbridge Wells, Kent, England. | ||
500 | _aIncludes index. | ||
505 | 0 | _aWhat's so good about bread? -- What's so good about vegetables? -- What's so good about fruit? -- What's so good about meat? -- What's so good about milk? -- What's so good about butter? -- What's so good about water? -- Where does my food go? | |
520 | _aDiscusses the nutritional value of various kinds of foods. | ||
521 | 0 |
_a3.9 _bFollett Library Resources. |
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521 | 2 |
_aK-3 _bFollett Library Resources. |
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650 | 0 |
_aDiet _vJuvenile literature. _960139 |
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650 | 0 |
_aNutrition _vJuvenile literature. _94017 |
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650 | 1 |
_aNutrition. _94019 |
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650 | 7 |
_aNutrition. _2sears. _94019 |
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830 | 0 |
_aWhat? Where? Why? _960130 |
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942 |
_2ddc _cBK |
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999 |
_c38493 _d38493 |