000 01282pam a2200349 a 4500
001 76242
003 VKV
005 20241219012937.0
008 080421s2010||||it|ab||c||||||000|0|eng|d
020 _a9788853010124 (pbk.)
035 _a(IMchF)fol11669770
040 _aKOln
082 0 4 _aE 428.64 GAS /I
_222
100 1 _aGascoigne, Jennifer.
_982102
245 1 4 _aThe Gingerbread Man /
_cJennifer Gascoigne.
246 3 0 _aChocolate
260 _aGenoa, Italy :
_bBlack Cat Pub.,
_c2010.
300 _a24 p. :
_bcol. ill., col. maps ;
_c24 cm.
490 1 _aEarlyread. Level 1
520 _aText and photographs provide information about chocolate, discussing where it comes from, how it is made, and its history; and including related activities.
521 0 _aK.3
_bFollett Library Resources.
521 2 _a3-6.
521 2 _aK-3.
_bFollett Library Resources.
650 0 _aReaders (Elementary).
_916160
650 1 _aReaders.
_96980
650 7 _aReading materials.
_2sears
_925661
700 1 _aFabbri, Daniele,
_eill.
_982103
830 0 _aEarlyread.
_nLevel 1.
_982104
926 _aDestiny Material Type
_bPaperback
942 _2ddc
_cBK
999 _c52532
_d52532