High tech harvest : a look at genetically engineered foods / Elizabeth L. Marshall.
Material type:
TextSeries: Impact bookPublication details: New York : Franklin Watts, c1999.Description: 144 p. : ill ; 24 cmISBN: - 0531114341
- 641.3 21
- S494.5.B563 M368 1999
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Ortaokul Kütüphanesi / Middle School Library | İngilizce Roman Dışı / English Non Fiction (MS) | 641.3 MAR /I (Browse shelf(Opens below)) | Available | T 82050 |
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| 641.3 GOL /I Food : the struggle to sustain the human community / | 641.3 HEW/O Your food / | 641.3 HOL/I Let's eat! : what children eat around the world / | 641.3 MAR /I High tech harvest : a look at genetically engineered foods / | 641.3 MEN /I Milk : the surprising story of milk through the ages : with 120 adventurous recipes that explore the riches of our first food / | 641.3 NEA /I Sweets / | 641.3 NEA /I Sweets / |
Includes bibliographical references (p. 138-140) and index.
Books for the Teen Age (NYPL).
School Library Journal.
Wilson's Junior High School.
An overview of recombined DNA technology, or genetic engineering, techniques used to create crop plants and farm animals with characteristics that are attractive to farmers, food processors, and consumers.
Young Adult Follett Library Resources.
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