Encyclopedia of food and culture. Volume 3, Obesity to Zoroastrianism, index / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor.

Contributor(s): Material type: TextTextSeries: Scribner library of daily lifePublication details: Detroit : Thomson/Gale, c2003.Description: 699 p. : ill. (some col.), maps ; 29 cmISBN:
  • 0684805677 (v. 3)
  • 0684805685 (set : alk. paper)
Other title:
  • Food
  • Food and culture
Subject(s): DDC classification:
  • 394.1/2/097303 21
Summary: Contains over 125 entries that provide information about the essential aspects of food, its history, and its cultural diversity, including articles on people who have been influential in food history. Arranged alphabetically from obesity-to-Zoroastrianism, with maps, illustrations, and sidebars.
Holdings
Item type Home library Shelving location Call number Status Barcode
Book Book Lise Kütüphanesi / High School Library İngilizce Referans / Engilsh Reference (HS) R 394.1 ENC (Browse shelf(Opens below)) Available T 64045

Includes bibliographical references and index.

Contains over 125 entries that provide information about the essential aspects of food, its history, and its cultural diversity, including articles on people who have been influential in food history. Arranged alphabetically from obesity-to-Zoroastrianism, with maps, illustrations, and sidebars.

Young Adult Follett Library Resources.

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