Meat and fish / Sally Hewitt.
Material type:
- 9780750256230
- E 641.36 HEW /I 22
- TX371 .H49 2008
Item type | Home library | Shelving location | Call number | Status | Date due | Barcode | |
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İlkokul Kütüphanesi / Primary School Library | Primary (PS) | E 641.36 HEW /I (Browse shelf(Opens below)) | Available | T 306782 |
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E 641.331 HEW /I Grains and cereals / | E 641.34 HEW /I Fruit / | E 641.35 HEW /I Vegetables / | E 641.36 HEW /I Meat and fish / | E 641.371 HEW /I Milk and cheese / | E 641.493 GRA /I What lays eggs? / | E 641.5 HIB /I Celebration food / |
Includes index.
Explains why meat and fish are nutritious, describes farming, and discusses how to eat, buy, store, and cook meat and fish.
3.9 Follett Library Resources.
K-3.
K-3 Follett Library Resources.
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