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Germany / Sue Townsend ; [illustrations by Nicholas Beresford-Davies].

By: Contributor(s): Material type: TextTextSeries: Townsend, Sue, World of recipes ; Publication details: Chicago : Heinemann Library, c2002.Description: 48 p. : col. ill., col. map ; 28 cmISBN:
  • 1588106101
  • 9781588106100
Subject(s): DDC classification:
  • 641.5943 21
LOC classification:
  • TX721 .T68 2002
Contents:
German food -- Ingredients -- Before you start -- Pancake soup -- Rye bread -- Cold meat platter -- Herring in sour cream -- Pork and apple casserole -- Weiner schnitzel -- Potato cakes -- Cabbage rolls -- Potato dumplings -- Braised cabbage -- Potato salad -- Pork and beef rissoles -- Cheesecake -- Black forest gateaux -- Raspberries with jelly -- Lebkucken -- Stewed apples -- More books to read -- Healthy eating.
Summary: A collection of recipes from Germany, plus cultural and nutritional information.
Holdings
Item type Home library Shelving location Call number Status Date due Barcode
Book Book İlkokul Kütüphanesi / Primary School Library Primary (PS) 641.5943 TOW /I (Browse shelf(Opens below)) Available T 63557

Includes bibliographical references (p. 44) and index.

German food -- Ingredients -- Before you start -- Pancake soup -- Rye bread -- Cold meat platter -- Herring in sour cream -- Pork and apple casserole -- Weiner schnitzel -- Potato cakes -- Cabbage rolls -- Potato dumplings -- Braised cabbage -- Potato salad -- Pork and beef rissoles -- Cheesecake -- Black forest gateaux -- Raspberries with jelly -- Lebkucken -- Stewed apples -- More books to read -- Healthy eating.

A collection of recipes from Germany, plus cultural and nutritional information.

6.2.

6.2 Follett Library Resources.

3-6 Follett Library Resources.

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