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Giritli Türklerin mutfağından ot ve sebze yemekleri / by Şerife Tunçgenç, Mustafa Tunçgenç.
Material type:
TextSeries: Türkiye İş Bankası Kültür Yayınları genel yayınPublication details: İstanbul : Türkiye İş Bankası Kültür Yayınları, 2009.Edition: 4th edDescription: 124 p. : photo., col ; 22 cmISBN: - 9789944883139
| Item type | Home library | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Book
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Lise Kütüphanesi / High School Library | Türkçe Roman Dışı / Turkish Non Fiction (HS) | T 641.593918 TUN (Browse shelf(Opens below)) | Available | T 310287 |
This book is in Turkish.
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